Showing posts with label vine ripened. Show all posts
Showing posts with label vine ripened. Show all posts

Thursday, October 6, 2011

Eating off the Vine


   The best tasting tomatoes are vine ripen ones.More sugars are present in the make-up of the tomato.

Monday, May 9, 2011

heirloom tomatoes

    These tomatoes taste better then store bought one. Ripened on vine and picked at perfection.On top is Aunt Ruby's German Green,Kellogg's Breakfast,on bottom Japanese Trifele Black,San Marzano(green),and OX hart.Grown with organic soil and in raised beds.The Kellogg Breakfast has a hole made from a Hornworm.